Re: cellar link
We have the wine virus as well. (212 bottles initial cost approximately $16k AUD valued at $10,700 AUD at 30/06/2011 by Cellar Link. Plus $4849 AUD costs for the last two years charged by Cellar Link.):
We have at last stopped all fees except storage costs, hopefully. There is only a small window of opportunity, 17th to 26th December to do this via their web portal. Cellar Link will only be there between 19th and 23rd December to “assist”.
We received this confirmation and costing for release to a London, UK address (approximately $4300 AUD) or destruction of our wine ($2547.20 AUD minimum).
"Dear Mr and Mrs X,
We acknowledge receipt of your notification that you do not wish to continue with our services.
As per your below request the estimated costs involved in releasing your wines to a UK address or having them destroyed will be approximately as follows:
Estimated Handling out fees: 54 GBP ex VAT
Estimated CCT: 22.72 GBP ex VAT
Estimated Duty: 513.82 GBP ex VAT
Estimated Delivery to London metro: 77.93 GBP ex VAT
Estimated VAT on the above services: 118.11 GBP
Estimated sub-total: 708.65 GBP + deferred VAT due on the wines
Approximately 1128.17 AUD + deferred VAT as at 14/12/11 exchange rate AUD-GBP 1.5920
The deferred VAT is calculated on the initial price at which you purchased the wines and is 20% of that amount.
Final cost will be sent to you once your request to transfer your wines out via the Global Wine Management Portal online.
You were looking in having the wines destroyed as an alternative, this service would be charged 400 GBP per hour and it is a minimum of 4 hours. The reason for that is that the wines are currently under bond in the UK with taxes due on them as per below quotation, and they have to bring an independent auditor to witness the bottles’ destruction in the bonded warehouse. It is a long procedure because they have to photograph each single bottle destroyed as a proof. No other costs are involved and no taxes are due once it is done.
Both of these options are expensive, and this is why we wanted to suggest you to have a further look at the email sent on 13/12/11 by Amanda Egan detailing the implementations and changes made to the new Global Wine Management Portal. I particularly draw your attention to the quarterly management of the sales contract which would allow you to only renew for another quarter with Cellar Link to try to sell your wines at clearance price and thus reduce ongoing costs and at least try to recoup part or all of the costs of taxes and charges involved.
I look forward to hearing from you.
Regards,
Stephanie Blanchard | Private Client Advisor - Wine Brokerage
CELLAR LINK Pty Ltd (ABN: 45 132 635 842)”
But after reading through your posts we are very concerned to what if anything will be delivered or destroyed.
Help please.
Anybody interested in going to Glasgow for a working holiday destroying bottles of wine; ($636 AUD per hour.)
Hi All,i've just seen it. thanks for letting us know. yeah, it's interesting to know why cellar link doing the website maintenance at this time of the year when it's supposed to be the best time for selling wines.
We have the wine virus as well. (212 bottles initial cost approximately $16k AUD valued at $10,700 AUD at 30/06/2011 by Cellar Link. Plus $4849 AUD costs for the last two years charged by Cellar Link.):
We have at last stopped all fees except storage costs, hopefully. There is only a small window of opportunity, 17th to 26th December to do this via their web portal. Cellar Link will only be there between 19th and 23rd December to “assist”.
We received this confirmation and costing for release to a London, UK address (approximately $4300 AUD) or destruction of our wine ($2547.20 AUD minimum).
"Dear Mr and Mrs X,
We acknowledge receipt of your notification that you do not wish to continue with our services.
As per your below request the estimated costs involved in releasing your wines to a UK address or having them destroyed will be approximately as follows:
Estimated Handling out fees: 54 GBP ex VAT
Estimated CCT: 22.72 GBP ex VAT
Estimated Duty: 513.82 GBP ex VAT
Estimated Delivery to London metro: 77.93 GBP ex VAT
Estimated VAT on the above services: 118.11 GBP
Estimated sub-total: 708.65 GBP + deferred VAT due on the wines
Approximately 1128.17 AUD + deferred VAT as at 14/12/11 exchange rate AUD-GBP 1.5920
The deferred VAT is calculated on the initial price at which you purchased the wines and is 20% of that amount.
Final cost will be sent to you once your request to transfer your wines out via the Global Wine Management Portal online.
You were looking in having the wines destroyed as an alternative, this service would be charged 400 GBP per hour and it is a minimum of 4 hours. The reason for that is that the wines are currently under bond in the UK with taxes due on them as per below quotation, and they have to bring an independent auditor to witness the bottles’ destruction in the bonded warehouse. It is a long procedure because they have to photograph each single bottle destroyed as a proof. No other costs are involved and no taxes are due once it is done.
Both of these options are expensive, and this is why we wanted to suggest you to have a further look at the email sent on 13/12/11 by Amanda Egan detailing the implementations and changes made to the new Global Wine Management Portal. I particularly draw your attention to the quarterly management of the sales contract which would allow you to only renew for another quarter with Cellar Link to try to sell your wines at clearance price and thus reduce ongoing costs and at least try to recoup part or all of the costs of taxes and charges involved.
I look forward to hearing from you.
Regards,
Stephanie Blanchard | Private Client Advisor - Wine Brokerage
CELLAR LINK Pty Ltd (ABN: 45 132 635 842)”
But after reading through your posts we are very concerned to what if anything will be delivered or destroyed.
Help please.
Anybody interested in going to Glasgow for a working holiday destroying bottles of wine; ($636 AUD per hour.)