rathcoole_exile
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Joey,
I think it's a common situation - people trying to catch the exact turn to maximise the move; but I prefer to give up a point or so in order to confirm the momentum etc.
I think you already understand the ploy to get the meat in the middle and leave the crusts - maybe just make your slices of ham a wee bit thinner ?
cheers, garry
I think it's a common situation - people trying to catch the exact turn to maximise the move; but I prefer to give up a point or so in order to confirm the momentum etc.
I think you already understand the ploy to get the meat in the middle and leave the crusts - maybe just make your slices of ham a wee bit thinner ?
cheers, garry